Coffee Buttercream frosting

By grassickkitchen

Ingredients

• 10 tbs butter softened
• 1 tbs 2% milk
• 2 tsp instant espresso powder dissolved in a small amount of hot water
• 3 cups confectioners sugar

Preparation

Step 1

In a large metal mixing bowl cream the butter, milk and expresso. Blend in 1/2 of the sugar. Now gradually add the remaining sugar and mix until smooth and creamy.