Easy Chicken Fajitas

By Susan52

Ingredients

• 1 lb. Chicken breast strips
• 1 C. Salsa
• 2 Tbs. lime juice
• 1 tsp. Worcestershire sauce
• 1 bell pepper, chopped
• 1 onion, chopped
• 1 pkg. tortillas

Preparation

Step 1

Brown chicken over medium-high heat until no longer pink. Stir in salsa, lime juice and Worcestershire sauce. Add pepper and onion; cook and stir 3 to 4 minutes until vegetables are tender-crisp. Spoon fajita filling onto tortillas.

Top with additional salsa if desired. Roll up to serve.