Easy Sausage Pizza
By Susan52
Rate this recipe
4.3/5
(7 Votes)
Ingredients
- 1 package (16 ounces) JOHNSONVILLE® All Natural Fresh Italian Mild, Hot or Sweet Ground Sausage
- 1 package (24 ounces) prepared gourmet pizza crusts (2 crusts)
- 1-1/2 cups pizza sauce
- 2-1/2 cups shredded mozzarella cheese, divided
- 1 medium green bell pepper, chopped
Details
Servings 6
Preparation time 25mins
Adapted from johnsonville.com
Preparation
Step 1
Preheat oven to 425°F.
Place two pizza crusts on baking sheets or pizza pans. Spread pizza sauce over crusts.
Top each with 1 cup cheese. Pinch sausage into 1-inch pieces and arrange on pizzas.
Sprinkle with green pepper and the remaining cheese.
Bake for 8-12 minutes or until sausage is no longer pink and reaches 160°F and the cheese is melted.
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