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Easy Sausage Pizza

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Rate this recipe 4.3/5 (7 Votes)

Ingredients

  • 1 package (16 ounces) JOHNSONVILLE® All Natural Fresh Italian Mild, Hot or Sweet Ground Sausage
  • 1 package (24 ounces) prepared gourmet pizza crusts (2 crusts)
  • 1-1/2 cups pizza sauce
  • 2-1/2 cups shredded mozzarella cheese, divided
  • 1 medium green bell pepper, chopped

Details

Servings 6
Preparation time 25mins
Adapted from johnsonville.com

Preparation

Step 1

Preheat oven to 425°F.

Place two pizza crusts on baking sheets or pizza pans. Spread pizza sauce over crusts.

Top each with 1 cup cheese. Pinch sausage into 1-inch pieces and arrange on pizzas.

Sprinkle with green pepper and the remaining cheese.

Bake for 8-12 minutes or until sausage is no longer pink and reaches 160°F and the cheese is melted.

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