Fabulous Oven-Fried Fish

By DrChef

Ingredients

• 1 pound 1/2" thick cod or catfish fillets
• Milk
• Flour
• 1/2 C dry breadcrumbs
• 3 T butter, melted
• 2 T Parmesan cheese, grated

Preparation

Step 1

1. Combine breadcrumbs, butter, and cheese into a bowl.
2. Dip fillets in this order: milk, flour, crumb mixture.
3. Place in single layer in baking pan and bake uncovered at 350 F for 6 minutes or until fish flakes easily with fork.