Bowie Knife Cocktail

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Ingredients

• 1 ounce Tanqueray No. TEN gin
• 1 ounce lemon juice
• 1/2 ounce 2:1 simple syrup
• Sparkling brut rose, to top
• Lemon twist, for garnish

Preparation

Step 1

1. Shake the gin, lemon juice, and simple syrup together in a shaker over ice.
2. Add the sparkling rose, and then strain over fresh ice in a Collins glass. Garnish with a lemon twist.