TERIYAKI SALMON (PINEAPPLE SAKE TERIYAKI MARINADE)

By á-46

Serves 4

Ingredients

• 1 pound wild salmon fillets cut into 4 servings
• ½ cup E&V Pineapple Sake Teriyaki Marinade

Preparation

Step 1

Preparation & Cooking Instructions:
Marinate salmon in E&V Pineapple Sake Teriyaki Marinade for 2 to 4 hours. Broil, grill or bake salmon until done.