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cindygwest

Deviled Cheese Toasts

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Rate this recipe 4.7/5 (3 Votes)
Deviled Cheese Toasts 1 Picture

Ingredients

  • 8 ounces grated sharp cheddar
  • 1/4 cup chopped dill pickles
  • 1/4 cup mayonnaise
  • 2 tablespoons chopped pimientos
  • Kosher salt
  • Hot sauce
  • 4 slices country-style bread, toasted

Details

Adapted from bonappetit.com

Preparation

Step 1

Preheat broiler. Combine cheddar, pickles, mayonnaise, and pimientos in a medium bowl; season with salt and hot sauce. Spread on bread and broil until melted, about 4 minutes.

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