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Beef and Broccoli

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Ingredients

  • 1.5 lbs cubed or flank steak
  • 1 Cup Beef Broth
  • 2/3 Cup LOW SODIUM Soy Sauce
  • 1/3 Cup Brown Sugar
  • 1 Tbsp Sesame oil and Minced Garlic
  • 4 Cups Broccoli Florets
  • 2 Tbsp Corn Starch
  • 4 tbsp cold water

Details

Preparation

Step 1

1. Add steak, beef broth, soy sauce, bown sugar, sesame oil, and garlic.
2. Cover and cook on high 2-3 hours or low 4-5 hours.
3. Minutes before serving, uncover crockpot. In a small bowl whisk corn starch and water until dissolved. Add to crockpot and stir.
4. Cover and cook for another 20-25 min.
5. Just before serving, place broccoli in a large Tupperware. Fill with ½” of water, off set lid, cook on high for 3 minutes. Drain, stir broccoli into cooker, and serve.

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