mj's splended cherry pie filling

mj's splended cherry pie filling
mj's splended cherry pie filling

PREP TIME

20

minutes

TOTAL TIME

30

minutes

SERVINGS

--

servings

PREP TIME

20

minutes

TOTAL TIME

30

minutes

SERVINGS

--

servings

Ingredients

  • 5

    Cups "pitted" sweet cherries

  • 1/4

    Cup Lemon juice

  • 1/4

    Cup Water

  • 4

    Tabls. Corn Starch

  • 1

    Tabls. I can't believe it's not butter light

  • 1/2

    tsp. pure almond extract

Directions

Put cherries, lemon juice and splenda in a heavy pot, mix well and let sit for 10 min or so. Add corn starch to 1/2 c water to make a paste. Cook cherries over med heat about 8-10 min. Add paste and cook till juice is clear and thick. Remove from heat stir in butter and almond juice. Let cool then serve or store. Can be frozen.

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