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Kidney Bean & Nacho Chip Salad

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Ingredients

  • 1/2 red onion, sliced thinly
  • 1 16-oz can kidney beans, drained
  • 8 oz Catalina dressing
  • cherry tomatoes
  • shredded cheddar cheese
  • 2 1/2 heads Romaine lettuce, chopped
  • sour cream (optional)
  • nacho chips

Details

Preparation

Step 1

Marinate kidney beans and sliced red onion in Catalina dressing for 8 hours or more.

Mix with chopped lettuce, tomatoes, shredded cheese, and nacho chips.

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