Warm Bacon Cheese Spread

Warm Bacon Cheese Spread
Warm Bacon Cheese Spread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    medium sourdough bread bowl

  • 1

    8oz cream cheese, softened

  • 12

    oz sour cream

  • 2

    C shredded cheddar cheese

  • 1 1/2

    tsp Worcestershire sauce

  • 3/4

    lb bacon, cooked and crumpled

  • 1/2

    C chopped green onion

Directions

Cut the top fourth off the bread, carefully hollow out the bottom leaving a 1 inch shell. Break bread into pieces. Set aside. In a mixing bowl, beat the cream cheese. Add sour cream, cheddar cheese, Worcestershire sauce until combined; stir in bacon and onions. Spoon into bread shell. Wrap in a piece of heavy-duty foil. Bake 325 for 1 hour until heated through. Serve with bread and crackers.

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