Kir Royale

By á-170456

Ingredients

• 5 ounces chilled Champagne or sparkling wine
• 2 teaspoon crème de cassis
• 1 lemon twist for garnish

Preparation

Step 1

Pour the Champagne and crème de cassis into a Champagne flute and stir briefly. Garnish with the lemon twist.

This recipe yields 1 serving.