Chinese Brown Sauce

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Chinese Brown Sauce

Ingredients

  • 3/4 cup beef broth
  • 1 tablespoon plus 1 teaspoon oyster sauce
  • 1 teaspoon dark soy sauce
  • 1/2 teaspoon sugar
  • 1 tablespoon cornstarch

Preparation

Step 1

Combine the above ingredients in order and bring to a boil, stirring.