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Ingredients
- 1 1/2 c cornflake crumbs
- 3 T sugar
- 1/2 c margarine (melted)
- 1 c walnuts (coarsely chopped)
- 6 oz semisweet chocolate morsels
- 1 1/3 c (3 1/2 oz can) flaked coconut
- 1 can sweetened condensed milk
Preparation
Step 1
Measure cornflake crumbs, sugar and margarine into a 9x16 pan. Mix thoroughly. With spoon, press firmly in bottom of pan to form a crust; sprinkle walnuts over top. Scatter chocolate morsels over nuts and sprinkle coconut over chocolate morsels Pour milk over; bake 350, 25 minutes.