Cauliflower Mashed 'Potatoes'
By J9Rose
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Ingredients
- 4 cups cauliflower florets
- 1 ounce butter flavored cooking spray
- 1 fluid ounce fat-free half-and-half
- Pinch salt
- Pinch freshly ground black pepper
Details
Servings 4
Preparation
Step 1
1. Steam or microwave the cauliflower until soft.
2. Puree in a food processor, adding the butter spray and the half-and-half to taste.
3. Season with salt and pepper.
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