Chocolate-Peanut Butter Brownie Blast

By Susan52

Ingredients

• 184-ounce box Betty Crocker Premium Brownie Mix Original Supreme (oil and egg, see brownie mix box)
• 3/4 cup chopped peanut butter cups
• 1 16oz container Betty Crocker Whipped Vanilla Frosting
• 4 rectangles Honey Maid Graham Crackers crumbled

Preparation

Step 1

Heat oven to 350 degrees.

Line a 9x9x2 inch pan with foil to extend over pan edges.

Prepare brownie mix according to package instructions. Stir in 1/2 cup of the peanut butter cups. Spread batter into pan. Bake according to package instructions. Cool. Spread frosting top with grahm crackers and remaining peanut butter cups. Use foil to lift brownies from pan.