Zesty Pork Tenderloin and Brown Rice

By á-77

This is one of my favorite creations!!! I love to make it for Sunday dinner. The pork is so tender, and the rice has so much flavor. I know you will love it to.

Ingredients

• Pork:
• 2-3 lbs Pork Tenderloin
• 4 Cloves of Garlic
• 1 Onion
• 24 oz Zesty Italian Dressing (Kraft is best)
• 1 C. Water
• Cut the garlic lengthwise and onion into big pieces. Place pork and dressing in a bad with the chopped onions and garlic. Marinate over night. Place Marinated pork and liquid in crock pot to cook on low for 5 to 6 hours.
• Brown Rice:
• 1 14oz can Beef Broth
• 1 10oz can Beef Consomme
• 1 c. Long grain white rice
• Preheat oven to 350. Combine broth and consomme, then rice in an oven safe container with a lid. Bake 45 minutes or until rice is light and fluffy.

Preparation

Step 1

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