Layered Yogurt Fruit Salad

By brandyc

Ingredients

• 1 container (6 ounces) Yoplait® Thick & Creamy Key lime pie yogurt
• 2 tablespoons orange juice
• 2 cups fresh pineapple chunks
• 1 cup strawberry halves
• 2 cups green grapes
• 1 cup blueberries
• 2 cups cubed cantaloupe
• 1/4 cup flaked or shredded coconut, toasted

Preparation

Step 1

Mix yogurt and orange juice; set aside.

In 2 1/2-quart clear glass bowl, layer fruit in order listed. Pour yogurt mixture over fruit. Sprinkle with coconut. Serve immediately.