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Ingredients
- 2 cups fresh cranberries, sliced in half
- 2 cups flour;
- 1 cup sugar;
- 11/2 tsp baking powder;
- 1 tsp salt;
- 1 tsp vanilla;
- 1/2 tsp cinnamon;
- 2 TB veg oil;
- 2 TB grated orange peel;
- 1/3-1/2 cup orange juice;
- 1 egg, beaten;
- 1/2 cup chopped nuts.
Details
Servings 10
Preparation
Step 1
1. preheat oven 350.
2. combine flour,sugar,baking powder,salt and cinnamon.
3. In a 3/4 measuring cup combine oil, peel and vanilla. add enough orange juice to fill the measuring cup.pour into mixing bowl. Add egg and beat til blended,
4. Make a well in the center of dry ingred, Add wet ingred and stir. fold in cranberries and nuts. pour into 1 large greased loaf pan. bake 50-60 min
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