beef taco skillet
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 lb ground beef
- 1 can tomato soup
- 1 cup chunky salsa
- 1/2 cup water
- 8 taco tortillas, gordita style, cut into 1 inch pieces
- 1 cup shredded cheddar cheese
Details
Preparation
Step 1
cook beef in skillet until browned. pour off fat. add soup, salsa, water, tortillas and half the cheese. heat to a boil. cover, cook over LOW heat 5 minutes or until hot. top with the remaining cheese.
You'll also love
- Mushrooms Neptune 5/5 (1 Votes)
- Garlic Turkey Marinade 0/5 (0 Votes)
- Tunisian Couscous (variation with... 0/5 (0 Votes)
- Beef and Molasses Short Ribs 0/5 (0 Votes)
Review this recipe