beef taco skillet

By momofsixplus1

Ingredients

• 1 lb ground beef
• 1 can tomato soup
• 1 cup chunky salsa
• 1/2 cup water
• 8 taco tortillas, gordita style, cut into 1 inch pieces
• 1 cup shredded cheddar cheese

Preparation

Step 1

cook beef in skillet until browned. pour off fat. add soup, salsa, water, tortillas and half the cheese. heat to a boil. cover, cook over LOW heat 5 minutes or until hot. top with the remaining cheese.