Ginger salad dressing

By jmetcalf

Ingredients

• 1 onion, minced
• 1/2 cup ground nut oil
• 1/3 cup rice vinegar
• 2 tbsp water
• 2 tbsp grated ginger
• 2 tbsp celerly stalks, chopped
• 2 tbsp ketchup
• 4 tsp soy
• 2 tsp lemon juice
• 1/2 tsp garlic, grated
• 1/2 tsp salt
• 1/4 tsp black pepper

Preparation

Step 1

Mix all ingredients and put in blender and blend to a paste. Keep in the fridge to develop taste. Serve chilled on a salad.