Christmas French Toast Bake

By á-8892

Ingredients

• 1 loaf breach bread cut in 1/2 pieces
• 8 eggs
• 2 C milk
• 1 1/2 c half n half
• 2 tsp vanilla
• 1 tbsp cinnamon
• 3/4 c brown sugar
• 1/2 c butter
• 1 tbsp corn syrup

Preparation

Step 1

Bake 350 for 45 min to an hour
9 x 13 pan
Line bread at bottom, beat eggs, milk, cream, cinnamon and vanilla. Pour over bread and refrigerate overnight.

Melt butter, brown sugar, corn syrup until smooth. Pour over bread and egg mixture. Bake 45 min. to hour, broil 1-2 min to brown the tops. Serve