Graham Cracker Crust

By michelew7

Ingredients

• 1 1/2 cups finely ground graham cracker crumbs (9 graham crackers)
• 1/3 cup white sugar
• 6 tablespoons butter, melted

Preparation

Step 1

1. Mix graham cracker crumbs, sugar, and melted butter until well blended . Press mixture into an 8 or 9 inch pie plate.
2. Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.
3. Before serving, dip pie plate in warm water