Hash Brown Potato Pie

Photo by Lori K.
Adapted from ore-ida.com

PREP TIME

8

minutes

TOTAL TIME

38

minutes

SERVINGS

6

servings

PREP TIME

8

minutes

TOTAL TIME

38

minutes

SERVINGS

6

servings

Adapted from ore-ida.com

Ingredients

  • 3

    cups Ore-Ida® Shredded Hash Brown Potatoes

  • 5

    Eggs

  • 1/2

    cup Milk

  • 1/3

    cup Green Onions, sliced

  • 1/2

    teaspoon Salt

  • 1/4

    teaspoon Hot Sauce

  • 1 1/2

    cups Sharp Cheddar Cheese Shredded

  • 4

    Slices Bacon Slices Cooked Crisp, crumbled

Directions

Heat oven to 350º. Beat together eggs and milk in a medium bowl; stir in potatoes, green onions, salt and pepper sauce. Stir in 1 cup of the cheese and half of bacon. Pour into greased 9-inch pie plate or quiche dish. Bake 25-30 minutes or until center is set. Sprinkle remaining bacon and ½ cup cheese over top of pie; continue baking 3 to 4 minutes or until cheese is melted.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: