Maple Glazed Bacon Wrapped Roasted Carrots
By margiekyle
Rate this recipe
4.7/5
(6 Votes)
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Ingredients
- 2 pounds carrots, well scrubbed or peeled
- 1 pound bacon
- 1/4 cup maple syrup
Details
Servings 6
Preparation time 5mins
Cooking time 30mins
Adapted from closetcooking.com
Preparation
Step 1
Wrap the carrots in the bacon.
Arrange on a wire rack on a baking sheet and roast in a preheated 400F/200C oven until the bacon is crispy and the carrots are tender, about 20-30 minutes, glazing with the maple syrup half way through. OR Roast/fry the bacon wrapped carrots in a skillet over medium heat until the bacon is crispy and the carrots are tender, about 20-30 minutes, glazing with the maple syrup half way through.
: Mix some Dijon mustard into the maple syrup.
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