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Christmas Sugar Cookies


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Christmas Sugar Cookies 0 Picture


  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1 cup butter, softened
  • 2/3 cup granulated sugar
  • 1/4 tsp. vanilla
  • 2-1/2 cups flour
  • 1/2 cup colored sugar



Step 1

Beat cream cheese and butter in large bowl with mixer until blended. Add granulated sugar and vanilla; mix well. Gradually add flour, beating well after each addition. Refrigerate several hours or until chilled.

Heat oven to 350°F. Roll out dough to 1/4-inch thickness on lightly floured surface. Cut into desired shapes with 3- to 4-inch cookie cutters; sprinkle with colored sugar. Place, 2 inches apart, on baking sheets.

Bake 12 to 15 min. or until edges are lightly browned. Cool on baking sheets 2 min. Remove to wire racks; cool completely.

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