Glazed Pecans

By beach cook

Ingredients

• 1 C Pecan Halves
• 2 T Brown Sugar
• 2 T Soy Sauce
• 1 T Chili Powder

Preparation

Step 1

Preheat Oven 350F.

Medium Bowl, Mix Sugar, Soy & Chili Until Pasty.

Add Pecans, Completely Coat.

Spread On Rimmed Baking Sheet with Parchment Paper, Bake 7-8 Minutes Until Glazed & Toasted.

Stir Once.

Cool Completely & Store In Airtight Container.

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