Smoked Salmon Dip

By cserumga

Amount per servingCalories: 99
Fat: 7.1g
Saturated fat: 3.8g
Sodium: 225mg

Ingredients

• 4 ounces 1/3-less-fat cream cheese, softened
• 4 ounces light sour cream
• 2 tablespoons fresh dill
• 1 tablespoon fresh lemon juice
• 4 ounces chopped smoked salmon
• 2 tablespoons chopped red onion
• Garnish: additional fresh dill

Preparation

Step 1

Combine softened cream cheese, sour cream, 2 tablespoons fresh dill, lemon juice, salmon, and onion in a medium bowl. Garnish, if desired.