Dill Pickles

By Mary-2

Ingredients

• 13 Cups of water
• 1 Cup Salt
• 5 Cups Vinegar
• Dill
• Garlic

Preparation

Step 1

Boil Salt and water, add in vinegar and cool.


Put a Jab in end of cucumber. Place cucumbers in jar. Add vinegar mixture to jar.

Add 1/2 tsp of mixed spices to jar. Place a 1/4 apple top of each jar and seal.

Process in Hot water bath for 15 minutes.