0/5
(0 Votes)
Ingredients
- 1/4 cup margarine, melted
- 1/4 cup brown sugar
- 1 T corn syrup
- 1 (11 oz) can refrigerated soft breadsticks
- 1 T sugar
- 1/2 tsp cinnamon
Preparation
Step 1
Combine first 3 ingredients and spread onto bottom of foiled 8 in or 9 in round pan.
Separate dough into 8 coils. Don't unroll.
Combine cinnamon and sugar and dip 1 side of coil into mixture.
Arrange sugar side down and sprinkle with any remaining mixture.
Bake for 19 - 24 minutes at 375.