Menu Enter a recipe name, ingredient, keyword...

Oven Denver Omelet Recipe


Google Ads
Rate this recipe 4.6/5 (18 Votes)
Oven Denver Omelet Recipe 1 Picture


  • 8 large eggs (or 1/2 eggs, 1/2 egg whites)
  • 1/2 cup half-and-half cream
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1 cup finely chopped fully cooked ham
  • 1/4 cup finely chopped green pepper
  • 1/4 cup finely chopped onion


Adapted from


Step 1

In a large bowl, whisk eggs and cream. Stir in the cheese, ham, green pepper and onion. Pour into a greased 9-in. square baking dish.
Bake at 400° for 25 minutes or until golden brown.

Review this recipe