Kielbasa
By Jaclyn
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Ingredients
- 1 lb kielbasa
- 3/4 cup soy sauce
- 1 cup sugar
- 1/3 cup vermouth
Details
Preparation
Step 1
Cook kielbasa in water. Bring to a boil then simmer for 10 minutes.
Cut into bite size pieces.
Transfer to pan and add other ingredients. Simmer for 20 minutes.
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