BANANA BREAD COOKIES

By classycook

Ingredients

• 2 tsp Flaxseed Meal
• 2 Tbsp Water
• 1 cup Teff Flour
• 1 cup Organic Steel Cut Oats
• 1/2 tsp Sea Salt
• 1 tsp Cinnamon
• 1/2 tsp Ginger
• 1/4 tsp Nutmeg
• 3/4 cup Thompson Raisins
• 1/2 tsp Baking Soda
• 1/2 tsp Baking Powder
• 3 Each very ripe Bananas, smashed but leave some chunks
• 3 Tbsp Honey
• 1/2 tsp Vanilla Extract
• 1/2 tsp Almond Extract
• 3/4 cup Applesauce

Preparation

Step 1

Step 1
Pre-heat oven to 375°F.
Mix ground flax seed with two tbsp of water and set aside.
Step 2
Mix flour, oats, salt, spices, raisins, baking soda and baking powder together.
Step 3
Mix together bananas; make sure to leave some chunks. Then add honey, vanilla extract, almond extract and applesauce.
Step 4
Add Flax "egg" to wet mixture.
Step 5
Add wet ingredients to dry, mix together.
Step 6
Put parchment paper on baking pan and scoop about three tbsp of cookie dough onto pan. These cookies will rise a little but not much, make sure to shape the way you desire, they stay pretty much the same size as you form them in beginning.
Step 7
Bake for 13-14 minutes, take out and place on wire rack to cool. Banana pieces will be extremely hot for about 5 minutes.

Makes 10 - 15 Cookies.