Blue Cheese Flank Steak

Blue Cheese Flank Steak

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    medium onion, sliced

  • 1

    garlic cloves, sliced

  • C white wine vinegar

  • ½

    C crumbled blue cheese

  • 2

    T soy sauce

  • 1

    lb flank steak

  • ½

    tsp ground pepper

  • C water

Directions

In a large Ziploc bag, combine onion garlic, water, vinegar, soy sauce and pepper Add steak and turn to coat Refridgerate overnight Drain and discard marinade Coat grilled rack with cooking spray Grill covered over medium heat for 5-7 minutes on each side Let stand for 5 minutes thinly slice across the grain and sprinkle with blue cheese to serve


Nutrition

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