Apple Maple Pork Loin
Nutrition Facts
Servings: 10
Per Serving % Daily Value*
Calories 287
Total Fat 12.8g 20%
Saturated Fat 4.8g 24%
Trans Fat 0g
Cholesterol 73mg 24%
Sodium 1337mg 56%
Potassium 474mg 14%
Total Carb 17.4g 6%
Dietary Fiber 1.3g 5%
Sugars 14.2g
Protein 25g
Vitamin A 0% · Vitamin C 7%
Calcium 3% · Iron 7%
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Ingredients
- 2 - 2.5 lbs pork loin
- 2 apples, peeled and sliced
- 1 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp ground cinnamon
- 1/2 onion, sliced
- 1/2 cup maple syrup
Details
Servings 10
Preparation
Step 1
Cut several slits into pork loin.
Stuff with some of the apple slices.
Place pork into slow cooker.
Add all other ingredients on top.
Cook on medium for 6 hours, or low for 8 hours.
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