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Apple Maple Pork Loin

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Nutrition Facts
Servings: 10
Per Serving % Daily Value*
Calories 287
Total Fat 12.8g 20%
Saturated Fat 4.8g 24%
Trans Fat 0g
Cholesterol 73mg 24%
Sodium 1337mg 56%
Potassium 474mg 14%
Total Carb 17.4g 6%
Dietary Fiber 1.3g 5%
Sugars 14.2g
Protein 25g
Vitamin A 0% · Vitamin C 7%
Calcium 3% · Iron 7%

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Ingredients

  • 2 - 2.5 lbs pork loin
  • 2 apples, peeled and sliced
  • 1 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp ground cinnamon
  • 1/2 onion, sliced
  • 1/2 cup maple syrup

Details

Servings 10

Preparation

Step 1

Cut several slits into pork loin.
Stuff with some of the apple slices.
Place pork into slow cooker.
Add all other ingredients on top.
Cook on medium for 6 hours, or low for 8 hours.

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