Cinnamon Roll French Toast

Ingredients

  • 2 cans cinnamon rolls (save icing)
  • 6 eggs
  • 2 tsp vanilla
  • 2 tsp cinnamon
  • 1 c maple syrup

Preparation

Step 1

Preheat oven to 375
Cut rolls into cubes. In a bowl add eggs, vanilla, cinnamon beat well.
in a 9 x 13 baking dish buttered add cubes then pour liquid pour maple syrup over top.
Bake for about 25 mins. Cool pour icing over top.