Orange Pomegranate Salad with Honey Recipe

By barbsjustagirl

Ingredients

• 5 medium oranges or 10 clementines
• 1/2 cup pomegranate seeds
• 2 tablespoons honey
• 1 to 2 teaspoons orange flower water or orange juice

Preparation

Step 1

Cut a thin slice from the top and bottom of each orange; stand orange upright on a cutting board. With a knife, cut off peel and outer membrane from oranges. Cut crosswise into 1/2-in. slices.

Arrange orange slices on a serving platter; sprinkle with pomegranate seeds. In a small bowl, mix honey and orange flower water; drizzle over fruit.
Yield: 6 servings.