Chive Butter

By norsegal8

Ingredients

• 4 tablespoons unsalted butter, melted
• 1/2 medium shallot, minced (about 2 tablespoons)
• 1 medium garlic clove, minced or pressed through (about 1 teaspoon)
• 1 tablespoon minced fresh chives
• Pinch table salt
• Pinch ground black pepper

Preparation

Step 1

Combine all ingredients in medium bowl. Brush steaks with butter mixture after dark brown crust forms in step 3 but before transferring to cooler side of grill.