Alfredo Sauce with Linguini

Alfredo Sauce with Linguini
Adapted from keyingredient.com
Alfredo Sauce with Linguini

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from keyingredient.com

Ingredients

  • 1/2

    cup of sweet butter

  • 2

    garlic cloves, minced

  • 2

    cups of MimicCream

  • 1/4

    t white pepper

  • 1/2

    cup of grated parmesan cheese

  • 3/4

    cup of mozzarella cheese

  • 1

    box (12 ounce) Luingini or even angle hair pasta

Directions

1-Melt butter in a Medium saucepan over medium heat. 2-Add the garlic,cream, pepper, and bring to a simmer. 3-Stir often 4-Add the parmesan cheese and simmer sauce for 8-10 min. or until the sauce has thickened and is creamy smooth. 5-When sauce has thickened, add the Mozzarella cheese and stir untill smooth. STIR FREQUENTLY 6-While the sauce cooks, boil noodles until done. 7-Place pasta on a serving plate and spoon the sauce over. If adding chicken or crab or shrimp. Cook the meat until fully done, then add to already done sauce before pouring over noodles. *note* you can season the meat to your liking with peppers and salt and even lemon to make a kick. I alwasy sprinkle some dried parsly for garnish and even chop some roma tomatoes to add a slight color with the parsley.

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