Sangria

By PineyCook

This makes a lot! Perfect for a big summer party! The more fruit you add, the better.

Ingredients

• Sliced fruit:
• 2 bottles red wine (your favorite - but stay away from sweeter wines)
• 2 quarts orange juice
• 1 cup lemon juice
• 1 litre bitter lemon
• 1/2 cup sugar dissolved in 1 cup boiling water
• 1/2 cup brandy
• 3/4 cup Triple Sec
• oranges
• apples
• grapes
• strawberries
• melon
• pear
• peach
• berries (blueberries, raspberries, blackberries)

Preparation

Step 1

Combine all liquids In a very large pot or bowl (or whatever you have that will hold all the ingredients).

Stir to combine thoroughly.

Add the sliced fruits.

Let the sangria stand for an hour to allow the fruit to soak. Store pitchers-full in the refrigerator and serve over ice with lots of the fruit.