- 4
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Ingredients
- 1 small onion, chopped
- 2 garlic cloves, minced
- 1/2 lb ground meat (turkey)
- 1.5 cups pinto beans
- 1/2 cup raisins
- 1 granny smith apple, peeled and chopped
- 1 2.5 oz can chopped olives (green or black)
- 1 can diced tomatoes
- 1/3 cup red wine
- 2 hardboiled eggs, chopped
- salt and pepper
Preparation
Step 1
Brown ground meat in a large skillet. Add onion and cook until softened. Stir in garlic and granny smith apple. Cook 3-4 minutes over low heat. Add red wine and simmer 1-2 minutes. Add raisins and diced tomatoes. Simmer 10 minutes. Just before serving, fold in olives and chopped eggs. Garnish with scallions, a squeeze of lime, and cilantro.