Eggnog Coffee Cake

By srumbel

Yellow cake mix baked with eggnog in the batter, and topped with a sweet eggnog glaze. The perfect holiday breakfast treat!
from mostlyhomemade.com

Ingredients

• 15 oz box yellow cake mix
• 3 eggs
• 1 1/3 cup International Delight Original Nog (plus 3-4 tablespoons for glaze)
• 1/3 cup oil
• 1 cup powdered sugar

Preparation

Step 1

In a large bowl, beat together cake mix, eggs, eggnog, and oil until smooth.
Pour into a greased bundt pan and bake at 350 degrees for 45 minutes. Cool completely.
In a small bowl, whisk together powdered sugar and one tablespoon of eggnog at a time until a semi-thin consistency is reached.
Drizzle evenly over cake.