Dark Chocolate Rocky Road Cookie Cups

  • 36
  • 30 mins
  • 45 mins

Ingredients

  • 1 cup (2 sticks) butter, room temperature
  • 1/2 cup sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 2 cup flour
  • 1/2 cup dark cocoa powder
  • 2/3 cup cherry preserves
  • 1 cup dark chocolate chips
  • 1/2 cup finely chopped smoked almonds
  • 1 cup mini marshmallows
  • Ice cream, optional

Preparation

Step 1

In large bowl, using electric mixer, beat butter until light and fluffy. Add sugar; beat until combined. Add egg and vanilla; beat until combined. Stir in flour and cocoa powder. Divide dough in half; cover and chill about 1 hour or until dough is easy to handle.