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Ingredients
- 1 c Sugar - light brown
- 1/2 t Salt
- 1/2 t Cinnamon
- 1/2 t Nutmeg
- 1/2 t Ginger
- 1/2 t Allspice
- Small Can Pumpkin (16oz)
- 1 can Evaporated Milk
- 2 Eggs
Preparation
Step 1
Blen all ingredients thoroughly and pour into unbaked pie shell.
Bake for 15 minutes at 425, then reduce heat to 350 and bake for 45 minutes or until done.