Crescent Roll Breakfast Bake

By myoung

Ingredients

• 1 lg. can Pillsbury crescent rolls
• 1 lb. sausage, browned and drained well
• 2 c. Mozzarella cheese
• 4 eggs
• 1/2 c. milk
• 1 tsp. salt
• 1/2 tsp. pepper or to taste

Preparation

Step 1

Press crescent rolls into the bottom of a 9x13 inch buttered pan. Sprinkle with cooked sausage, then the 2 cups of Mozzarella cheese. Mix eggs, milk, salt and pepper. Pour over other ingredients. Bake at 425 degrees for 15 minutes or until set. Let stand 5 minutes before serving.