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Ingredients
- 1/4 cup dried basil
- 2 Tablespoons dried thyme
- 2 Tablespoons dried marjoram
- 2 Tablespoons dried rosemary
- 2 Tablespoons dried oregano
- 2 teaspoons garlic powder
- 2 Tablespoons dried coriander
- 1 teaspoons sugar
Preparation
Step 1
Combine all the ingredients. Store in an airtight container in a cool dark place for up to 3 months.