Lemon Lime Chicken
By mzander
Rate this recipe
4.5/5
(8 Votes)
Ingredients
- 6 boneless/skinless chicken thighs
- 1/4 C. lime juice
- 1/4 C. lemon juice
- 1 T. honey
- 1/2 tsp. chili powder
- 1/2 tsp. my house seasoning (equal parts garlic powder, onion powder and pepper...combine and store in an airtight container)
Details
Adapted from facebook.com
Preparation
Step 1
Place the chicken in a ziploc bag and whisk together the remaining ingredients. Pour over the chicken, seal and squish around to coat each piece. Place in the fridge for 2 hours. Remove and place on a baking sheet lightly sprayed with cooking spray. Bake in a 375 degree oven for 25 minutes. Pop under the broiler for 1-2 minutes to add a little more color.
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