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Fettuccine Alfredo


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  • Ingredients
  • 1/2 cup butter
  • 2 tablespoons cream cheese
  • 1 pint heavy cream
  • 1 teaspoon garlic powder
  • salt
  • black pepper
  • 2/3 cup grated parmesan cheese (preferably fresh)
  • 1 lb fettuccine, prepared as directed



Step 1

1.In a medium saucepan, melt butter.
2.When butter is melted, add cream cheese.
3.When the cream cheese is softened, add heavy cream.
4.Season with garlic powder, salt, and pepper.
5.Simmer for 15-20 minutes over low heat, stirring constantly.
6.Remove from heat and stir in parmesan.
7.Serve over hot fettucine noodles.


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